Product Details
Storage:
Miscellaneous nonhazardous inorganic material.
Disposal:
#26a
Shelf Life:
Must be kept dry.
Soluble:
Water
Color:
Buff
Odor:
Strong, musty
Technical Note:
2.0 liters/package. Preparation: For the isolation of organisms capable of fermenting lactose. Mix 50 g of agar with 1000 mL of water. Bring to a boil and stir to dissolve completely. Sterilize at 121 ÂșC at 15 lb of pressure for 15 minutes.







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